What a year! Brixham has been buzzing and the weather wonderful. All the Festivals were a great success, the Pirates and BrixFest in May and Fish Stock in September were better than ever. Andy, our Head Chef, led the cooking demonstrations with admiring crowds. To finish we won Gold for dining Pub and Restaurant in the English Riviera Tourism and South Devon Awards. Ten of us attended the Award Ceremony and cheered the loudest! As our Head Receptionist Vix said – the Quayside Team rocks!
A busy Half Term is over and the clocks have gone back. Dark evenings are rolling in – Hey ho! But we are still here, still busy and ready to welcome you with some great special offers (see our website or phone). We are all now looking forward to Christmas and New Year. New Year is almost full so book now. There are some places left for Christmas with lots of fun in store – afternoon tea with Vix and Dee, Staff carols, a present from Santa, Treasure Hunt around the Harbour, fun Quiz, Boxing Day Horse Racing over dinner, lots of bubbles, scrumptious food and very good company. Why not join us and forget the washing up!
Hope to see you soon, The Quayside Winning Team!